Mexican food is no more alien to us. For years now, we have been enjoying Mexican delights in restaurants and have gradually fallen for their fresh, tangy and cheesy flavours. Tacos – made of taco shells filled with a dynamic mix of veggies/meats, spices, lemon, sour cream, cheese etc. – are something nobody can dislike. You can choose soft tacos or hard taco shells and fill them whatever you want – fresh vegetables, meats, legumes, grains, salads with oodles of lip-smacking dressing. If you have always enjoyed tacos at restaurants, it’s time you try making them at home, as per your taste preference.
There are no reviews yet.